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Taste of China Restaurant
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Wednesday, April 21, 2021
Appetizers
1. Roast Pork Egg Roll (1)
1.65
2. Shrimp Egg Roll (1)
1.85
3. Fantail Shrimp (1)
1.75
4. Spring Roll (1)
1.65
4a. Lumpia (2) (Beef Roll)
4.25
5. Shrimp Toast (2)
4.25
6. Fried Wonton (12)
(w. Sweet & Sour Sauce)
4.25
7. Fried or Steamed Pork Dumpling (8)
6.20
9. Fried Jumbo Shrimp (6)
6.50
10. Fried Baby Shrimp (18)
6.50
11. Fried Chicken Wings
5.75
12. Lucky Buffalo Wings
5.95
12a. Honey Chicken Wing
5.95
13. Crab Rangoons (9)
5.70
14. Teriyaki Chicken (4)
6.85
15. Teriyaki Beef (4)
7.20
16. Fried Chicken Fingers
(S)4.95
(L)8.35
17. Boneless Spare Ribs
(S)7.35
(L)12.95
17a. Honey Boneless Ribs
(S)7.35
(L)12.95
18. Bar-B-Q Spare Ribs
(S)7.35
(L)12.95
18a. Slice Roast Pork
(S)6.20
(L)10.85
18b. Sweet Donuts
3.95
18c. French Fries
(S)2.95
(L)4.45
19. Pu Pu Platter (for 2)
Egg Roll, Spare Ribs, Teriyaki Beef, Chicken Wing, Chicken Finger, Fantail Shrimp, Shrimp Toast, Crab Rangoon, Fried Wonton.
14.95
My Order
Subtotal:
$0.00
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Chef s Specialties
Special Combination Platters
Special Low Calories Diet Menu
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